Extremely quick, easy and yummy dessert.
Ingredients
4 bananas (1 per person)
Ice cream (1-2 scoops per person)
100 grams of chocolate
Milk or soymilk
Instructions
Place the chocolate into a small pan and add a dash of milk. Set the heat to medium low, stirring occasionally.
Slice the bananas into rings and place them into serving bowls.
Place one or two scoops of your preferred ice cream into each bowl with the bananas.
Check back on the chocolate mixture. Add more milk if needed until the texture is similar to syrup.
Using a tablespoon, scoop out the chocolate and pour it over the ice cream and bananas.